Air Fryer Apples Recipe

I recently experimented with an Air Fryer Apples Recipe that quickly became a favorite. I tossed cored apples with ground cinnamon, nutmeg, and honey, then finished them off with melted butter and optional walnuts and raisins. This healthy dessert mix surprises with its blend of natural sweetness and crunch.

I’ve been experimenting with different ways to make a tasty treat, so I was excited to try out a recipe for Air Fryer Apples that manage to look like a healthy dessert yet double as a quick snack. I used 2 large apples, such as Granny Smith or Honeycrisp, cored and then filled them with 2 teaspoons of ground cinnamon and a pinch of salt, along with 1/4 teaspoon ground nutmeg.

I drizzled 2 tablespoons of honey or maple syrup on top, added 1 tablespoon of melted unsalted butter, and tossed in a bit of chopped walnuts and raisins for extra texture. This recipe for fried apples in the air fryer is a fresh twist on traditional air fryer apple recipes.

Its simplicity and use of one ingredient recipes really caught my attention while making it, and I think you’ll be really surprised by how flavorful these air fried apples turn out.

Why I Like this Recipe

I really love this recipe because it has a bunch of cool features that make it my go-to treat. First of all, I like that it’s super healthy; using natural sweeteners like honey or maple syrup instead of processed sugar feels like a smart choice for my body. I also appreciate how simple it is to put together and how the air fryer keeps things fast and crispy. The way the spices like cinnamon and nutmeg play off the tartness of the apples is just amazing, giving me that perfect balance of sweet and spicy. And finally, the optional walnuts and raisins add a nice crunch and burst of flavor that really makes every bite interesting.

Air Fryer Baked Apples (Healthy Dessert or Snack Recipe) is my new favorite treat. Its a recipe thats simple to follow and it doesnt require a lot of fancy ingredients. I love how the apples get soft yet still hold their shape while absorbing the flavors of cinnamon and nutmeg. Its perfect when i want something sweet that feels a bit healthier, and the option of adding walnuts and raisins makes it even more fun to eat. Enjoying these baked apples feels like a little reward after a long day.

Ingredients

• Apples offer needed fiber and vitamins while adding a tart, natural sweetness.
• Cinnamon adds warm flavor note and antioxidants, it help regulate blood sugar.
• Nutmeg bring a cozy tex and slightly spicy touch while aid digestion a bit.
• Honey gives a natural sweet flavor and a quick boost of energy.
• Walnuts offers healthy fats and proteins, adding crunch and a nutty flavor.
• Raisins provides natural sweetness and fiber while contributin to chewiness in the dish.
• Unsalted butter add’s richness and helps combine flavors together.
• A pinch of salt enhance flavors and subtlety in the dish.

Ingredient Quantities

• 2 large apples (like Granny Smith or Honeycrisp) cored
• 2 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 2 tablespoons honey or maple syrup
• 1 tablespoon unsalted butter, melted
• 1/4 cup chopped walnuts (optional)
• 1/4 cup raisins (optional)
• A pinch of salt

How to Make this

1. Preheat your air fryer to 350°F so it’s nice and hot while you prep the apples.

2. Core the 2 large apples by carefully removing the center, making sure you get all the seeds out.

3. Place the apples in a bowl and drizzle them with the melted butter.

4. Sprinkle in the 2 teaspoons of cinnamon, 1/4 teaspoon of nutmeg, and a pinch of salt. Drizzle the 2 tablespoons of honey or maple syrup over the top, then give everything a gentle toss to coat evenly.

5. If you want some crunch and extra flavor, add in the 1/4 cup chopped walnuts and 1/4 cup raisins.

6. Arrange the apples in the air fryer basket, making sure they aren’t too crowded so the air can circulate all around them.

7. Air fry the apples for about 12 to 15 minutes. Check them after 12 minutes to see if they’re tender, and if not, let them cook a little longer.

8. Let the apples cool slightly before serving and enjoy your healthy, tasty treat!

Equipment Needed

1. Air fryer – essential for cooking the apples evenly at 350°F
2. Cutting board – useful for safely coring the apples and chopping walnuts if needed
3. Apple corer or paring knife – helps remove the apple cores efficiently
4. Mixing bowl – for tossing the apples with melted butter, spices, honey or maple syrup, and optional add-ins
5. Measuring spoons and cup – needed to accurately add cinnamon, nutmeg, salt, honey/maple syrup, and walnuts
6. Spatula or wooden spoon – to gently mix all the ingredients together without bruising the apples

FAQ

Air Fryer Apples Recipe Substitutions and Variations

• For the honey or maple syrup, you can try agave nectar or even a light brown rice syrup as a sweet alternative.
• If you dont have unsalted butter, coconut oil works pretty well or you could use a little bit of Greek yogurt for something lighter.
• Instead of ground cinnamon, you might use a pumpkin pie spice mix if you want a slightly different flavour.
• If you’re short on ground nutmeg, a pinch of allspice can serve as a decent substitute.
• For the chopped walnuts, pecans or even cashews can be used if you prefer a nuttier texture or just dont have walnuts available.

Pro Tips

1. Make sure your air fryer basket isn’t too packed so the apples cook evenly. If theyre too close together, some parts may dry out while others stay too firm.
2. Toast your walnuts for a couple minutes in a dry pan before adding them. It really brings out a nutty flavor and gives your dish an extra crunch.
3. Experiment with the spice levels based on your taste. If you like a bit more warmth, try sprinklin a tad extra cinnamon or even a splash of vanilla for a twist.
4. Keep an eye on the cooking time. Air fryer models vary a lot, so check on your apples a minute or two early to avoid overcooking them.